Your Ultimate White Wine Marinade


Your Ultimate White Wine Marinade

Your Ultimate White Wine Marinade

For the warmer weather ahead, you'll need a trusted marinade for all of your grilling needs – this one's a keeper! Choose a wine with good acidity that works in marinades and is delicious on its own. We suggest Jackson-Triggs Reserve Sauvignon Blanc VQA.



  • 1/4 cup white wine
  • 1/4 cup olive oil
  • Juice of half a lemon
  • 1-2 tbsp brown sugar
  • A few sprigs of fresh herbs (thyme, rosemary, oregano)
  • 1-2 cloves garlic, crushed
  • Sea salt


  1. Whisk all ingredients together.
  2. Pour marinade into a freezer bag. Add meat, fish or veg.
  3. Let marinate in the fridge for at least 1-2 hours; 20 minutes for fish.

Jackson-Triggs Reserve Sauvignon Blanc


Product Details
Jackson-Triggs Reserve Sauvignon Blanc

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